Kushiage Takechan | Keio Nakadoori Shoutengai

Keio Nakadoori Shoutengai

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Keio Nakadoori Shoutengai

Kushiage Takechan

Kushiage Takechan

"Takechan" is a restaurant serving reasonable and delicious, Osaka style kushiage (deep fried skewers) and Doteyaki (beef tendon simmered in miso). Our specialties are the popular "Kushiage" prepared with carefully selected ingredients and cooking oil, and authentic, Osaka style "Doteyaki". Our kushiage is known for not giving heartburn, no matter how many you eat!

Address
5-20-19, Shiba, Minato-ku, Tokyo
Telephone
03-3451-0488
03-3451-0488
Open hours
4:30 pm - 10:30 pm
Closed days
Saturday · Sunday · Holiday

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